24 April 2025
On April 8th, 2025, the WatEnerWine project (funded under the SMP-COSME-2023-AGRICLUSTER program) successfully brought together professionals from across Europe to discuss sustainability challenges and solutions for wineries. The event attracted a large and engaged audience, confirming the strong interest in sustainable water and energy practices in winemaking.
7 April 2025
On April 2, Innovi held his ordinary general assembly in Mas Rabell, gathering members on a day that served to take stock of 2024 and to draw the strategic lines of the future.
4 April 2025
Last Thursday, April 3, within the framework of the Beengro project coordinated by the efficient energy cluster of Catalonia, and with a Consortium formed by Innovi, Celler Cingles Blaus and Km0 Energy and funded by ACCIÓ and the Nuclear IRCs; A technical visit was made to the Nidoleres estate, located in Occitania (France)
31 March 2025
The fourth edition of the Wine Innovation Week (WIW) closed on Thursday, March 27, consolidating as a reference event in innovation for the wine sector in Catalonia.
20 March 2025
The opening day of the Wine Innovation Week 2025 (WIW) has left a clear and forceful message: the future of the Catalan wine sector is to share knowledge, increase public incentives, reduce bureaucracy, take a long -term look and put the territory at the center. These have been the great ideas that have focused the debate at the round table and marked the tone of the event.
20 February 2025
On February 18 and 19, the city of Bordeaux was the scene of the second meeting of the Watenerwine European project consortium, an initiative aimed at improving energy efficiency and water management in the wine sector.
10 February 2025
From February 5 to 6, 2025, Innovi and a group of members attended the World Fira 2025, the global event dedicated to agricultural robotics, held in Toulouse, France
29 January 2025
The VIWATEC project, promoted by ACCIÓ within the IRC call (Initiatives for Reinforcement of Competitiveness) and coordinated by Catalan Water Partnership (CWP), has developed two key tools to improve water efficiency in the Catalan wine sector: the Good Practice Guide and the Catalog of Technological Services and Solutions.
28 January 2025
From March 25 to 27, 2025, the wine sector will meet again in the fourth edition of the Wine Innovation Week organized by Innovi, a reference event that focuses on innovation in wine products and services.
24 January 2025
Yesterday was held in Vallbona de les Monges a day of knowledge exchange focused on the sustainable management of land in vineyard, organized by Innovi in collaboration with Olivera Cooperativa
Celler Boldú Viticultors, Partida Camí de la Ventallola, s/n 25340 Verdú
A Catalunya hi ha mapes de sòls a petita escala (1:250.000) i semidetallats (1:25.000), promoguts pel DARPA i l’ICGC, orientats sobretot a treballs de planificació del territori, estudis d’impacte del canvi climàtic i de planificació de necessitats de recursos hídrics. Però a escala de finca, la realització de mapes de sòls orientats a la planificació i la gestió de la finca estan poc estesos, tot i que la majoria dels professionals entén que el sòl és la base d’una gestió eficient i sostenible de la producció agrícola. La present jornada té l’objectiu de mostrar com fer ...
ONLINE
OASIS project welcomes you to the webinar about "Resource Efficiency" that will gather esteemed, valuable speakers to share their experience, and knowledge. We invite all SMEs working in olive and olive oil production, and cross-cutting sectors, public and private institutions, clusters to expand network of collaboration!
MORE ABOUT OASIS
The ‘Innovative Sustainable Cluster for Olive Value Chain (OASIS) Project’, funded by the European Innovation Council and SME Executive Agency (EISMEA) within the scope of the Single Market Programme (SMP COSME), is implemeted by the consortium under the coordination of under the coordination of Izmir Commodity Exchange (ICE) from Türkiye. The ...
Caixa Popular, Av. Juan de la Cierva, 9 - 46980 Paterna (Valencia Parque Tecnológico)
El futur del sector agroalimentari passa per la innovació sostenible, i el projecte GO SOLARWINE ho demostra amb fets: és el primer pilot nacional que integra de manera real i demostrativa sistemes agrovoltaics en vinyes ecològiques, combinant la producció de vi amb la generació d’energia solar.
Espanya lidera el món en superfície de vinya, però el canvi climàtic, l’envelliment del sector i la pressió sobre els recursos exigeixen noves formes de produir.
I si la vinya pogués generar també energia neta sense renunciar al seu rendiment?I si l’ombra dels panells millorés la qualitat del raïm?I si aquest model ...