On February 18 and 19, the city of Bordeaux was the scene of the second meeting of the Watenerwine European project consortium, an initiative aimed at improving energy efficiency and water management in the wine sector. The meeting gathered experts and representatives of various European entities to keep track of the project and plan the next actions: the event was coordinated by Innovi and the participation of Inno'Vin, IFV, Eurecat, CWP and Clust- Er.

During the meeting, Agrifood Clust-Er, presented the first results of a survey aimed at wineries from all over Europe. This initiative, carried out in recent months with the support of project members, has had more than 300 answers, providing valuable information on the main concerns and challenges that the sector faces.

In addition, the second phase of the survey has been launched, which will remain open so that more wineries can bring their vision and contribute to the development of innovative solutions. Those interested can access it through the following link: ➡️ https://lnkd.in/ebwpksvu.

From the #watenerwine project consortium, to agricult all the members and wineries who have actively participated in this initiative, and we encourage all wineries to participate as their involvement contributes to promoting a more sustainable and efficient future for the wine sector. European.

For more information on this project you can contact downpipes@innovi.cat